Wine

Treat yourself and indulge with Marchand & Burch Villages Pinot Noir, a vibrant and elegant wine sourced from the Mount Barrow vineyard located in the Mount Barker sub-region of the Great Southern. Translucent ruby hue with elevated floral and red...

Discover the enchanting Fairytale of the Barossa Rosé from Dandelion Vineyards. With its super-pale hue and intense aromatics, this Rosé wine is sure to delight with flavours of red apple sorbet and raspberry ice cream. Its balanced acidity...

Ripe and juicy Gamay from the South West of France - Plum and berry, with warm spices and lively acidity. Picked at optimum ripeness to enhance the bright flavours but a balanced acidity. The fruit is destemmed, sorted and transferred into open top...

Experience the deep, enticing allure of Winesmiths Cabernet Sauvignon 2L. Its profound aromas of dark berries, hints of tobacco, and a subtle oak presence pave the way for a delightful blend of pepper and cherry flavors. The journey culminates with a...

Experience the exceptional value and quality with Winesmiths Chardonnay 2L. This classic Chardonnay boasts a delicate fruity aroma that beautifully harmonises with luscious peach and melon flavors. A touch of French oak adds sophistication to this...

Pale salmon hue with a nose of raspberry & musk sticks with a spearmint leaf like herbaceous note, just unwrapped Turkish delight, a little pink salt & papaya too. Inherently drinkable... all the things you want from a rosé: Texture &...

Indulge in the irresistible sweetness of Owl & Pussycat Moscato from the Limestone Coast. With its low acidity and abundant tropical fruit flavors, this wine is a delightful choice for those with a sweet tooth. Experience the perfect balance of...

Subtle aromas of freshly cut pear are complimented by nuances of lime and lemongrass. A refreshing palate with fruit flavours of pineapple and lychee combine with zesty textural notes. Crunchy grapefruit acidity provides a lovely line and intensity on...

Experience the classic characteristics of Watervale with Atlas Riesling. Aromas of lime juice, lemongrass, and florals greet the senses, while the fresh palate bursts with zesty lemon, lime, and green apple flavors. Enjoy its crisp acidity and tight...

Renowned around the world for the quality of its Riesling, Watervale is nestled in South Australia’s Clare Valley.Since its first release in 1974, this Riesling has won numerous awards. Picked from select parcels of vines that achieve ripeness with...

Fat Bastard South Australian Shiraz

Rosé Impérial is a spontaneous and radiant champagne that tempts into seduction. A glamorous expression of the Moët & Chandon style. Assemblage: The intensity of the Pinot Noir, the roundness of the Pinot Meunier and the elegance...

Pale gold in colour with layers of floral citrus, honeysuckle and stone fruit flavours. Hints of toast, cedar, field mushrooms and walnuts are evident alongside the high acidity and pronounced flavour intensity. Lovely long finish.

100% chardonnay from the Meursault AOC in Burgundy. "Vieilles Vignes" translates to "Old Vines" with the fruit for this wine coming from vines over 50 years in age.   The grapes are hand harvested before spending time in oak barrels on the lees...

A fanstastic value Pays d'Oc Chardonnay with notes of green apple and pear supported by zippy citrus and rounded out by buttery oak. 

Fleshy fruits along the ripe pear, citrus, melon and peach spectrum greet you. These give way to a rich midpalate of nuttiness and creamy brioche characters. Finishes with chalky fine tannins and bright acidity.

Rich blackcurrant, mint and eucalypt plus lovely cedar undertones from 12 months in new and older French Oak have all combined to produce a fabulously good wine. This is a 2020 multi award winner. PlatinumSommelier Challenge International Wine &...

Discover the essence of Yalumba's 170-year winemaking journey in every sip of Samuel's Collection Chardonnay. Rooted in unbroken independence and a legacy of family dedication, this wine pays homage to the founder, Samuel Smith. Radiating pale gold with...

A clean, fresh style perfect for a Sunday afternoon picnic in the sun. The palate is fruit driven, dominated by pink lady apples and melons. Crispy acid finish.

100% Pinot Noir fruit from the Adelaide Hills with several back vintage 'Reserve' wines added, 20% aged in old oak with a minimum 12 months ageing on lees.

The Hidden Cellar Semillon Sauvignon Blanc displays a creamy mouth feel upfront leading into a clean, lingering finish.  It represents exceptional value for money and should be enjoyed well chilled. 

A really well made wine that delivers consistent quality year on year. Medium to full bodied, loads of upfront fruit, fleshy mid palate and supple tannins to finish.

Immerse yourself in the captivating Dandelion Lionheart of the Barossa Shiraz. With deep, dense violet-purple hues, it exudes intense aromas of dark berries, dark chocolate, and a hint of smoked paprika. The plush fruit flavors flood the palate, while...

The wine is strongly varietal with pear, honeydew, orange blossom and vanilla aromas and a palate that is unctuous and textured exhibiting quince, citrus, ginger spice, nashi pear and zippy acidity.

This Barossa grenache displays aromas of fresh raspberries, fresh cherries and peppery spices. A medium-bodied wine with flavours of juicy berries and soft tannins. Drinking well now or will reward further cellaring.

Indulge in the bold flavors of De Bortoli Woodfired Shiraz, a premium red wine from the renowned Heathcote region of Victoria. With its deep red soil and ideal climate, this wine captivates with ripe dark fruits and velvety tannins. Whether paired with a...

Experience the iconic Wirra Wirra Church Block, a timeless Australian favorite. This classic blend, crafted since 1972, showcases bright garnet hues and enticing aromas of red currants, dark cherries, and blackberries. Delight in the harmonious notes of...

Indulge in the iconic Peter Lehmann Stonewell Shiraz, a testament to Barossa Valley's winemaking prowess. With a deep black core and crimson rim, this full-bodied Shiraz exudes classic blue and black fruit flavors intertwined with ironstone and graphite...

Looking for a bold and flavorful Shiraz that captures the essence of Barossa Valley winemaking? Look no further than St Hallett Butchers Cart Shiraz, a vibrant and opulent wine that's perfect for any occasion. With its rich blueberry and dark cherry...

Richly flavoured and elegantly structured GSM. There is upfront fresh plums and berries with fruit cake undertones. Smooth and velvety and a little to easy to drink.

One of Australia's best selling wines. Fruits of red cherries and mulberries with subtle hints of olive, spice and vanillin oak contributing to the wine overall complexity. Winner of 5 gold medals. ABV: 14.7% 750mL

A light and refreshing white made from Riverina fruit.

Step into the rich history of Bleasdale Vineyard with Second Innings Malbec. Named after Frank Potts II, a key figure in Bleasdale’s legacy, this wine pays homage to his contribution by depicting him playing cricket on the estate. While Malbec is...

Experience the best of the Barossa with this exceptional blend from Barossa Valley Estate. A delightful blend of three iconic Barossa varietals, Grenache, Shiraz and Mourvedre, this wine is crafted to be a true representation of the Barossa. Barossa...

Elevate your everyday drinking occasions with Tempus Two Cabernet Merlot from the Varietal Series. Crafted with a perfect blend of style and sophistication, this wine embodies the essence of modern and contemporary wine styles sourced from renowned...

Vasse Felix Classic Dry White

Aromas of green apple and pear on the nose leading into a luscious, tropical fruit laden palate.  The Enzed Marlborough Sauvignon Blanc would pair beautifully with seafood, soft cheeses or vegetarian dishes. 

Grant Burge Aged Tawny presents a wave of flavours, weaving spicy fruit notes from a generous proportion of grenache with the rich complexity of tertiary aged characteristics. The palate unfolds with a smooth richness, seamlessly balancing mid-palate...

Named after Governor Sir Henry Galway, governor of South Australia from 1914-1920. One of Australias best known tawnys, on each visit he would conduct a tasting of the finest "pipes" (500L barrels) of port. Average age of 12 years in barrel.