Baijiu

Guizhou moutai style baijiu from Moutai, Guizhou.

Guizhou moutai style baijiu from Moutai, Guizhou.

Made in the cellar established during the Ming Dynasty (1573 AD).  This Baijiu is made with waxy red sorghum that is only produced in the region of Luzhou located in southern Sichuan. The liquid is held in a special barrel for solid-state...

Baijiu from Fengxiang District, Shaanxi. Aged for 12 years this Guohuaci Xifengjiu baijiu is soft and sweet with exquisite purity of flavour presented in a stunning painted bottle.  500mL 45% ABV

Aged in ceramic vats and infused with bamboo leaf, herbs and cane sugar, this pale yellow baijiu has a sweet and elegant palate of citrus, vanilla and floral tones. Enjoy it neat as a complex and savoury sipper or try adding it to you favourite cocktail...

Fen Jiu has a proud history of excellence in brewing and is known as the Founder of the Chinese liquor industry. As such it rigtfully enjoys its place at the heart of celebrations and hospitality in Chinese culture.Fen Jiu Black is is characterised by...

Fen Jiu has a proud history of excellence in brewing and is known as the Founder of the Chinese liquor industry. As such it rigtfully enjoys its place at the heart of celebrations and hospitality in Chinese culture. Fen Jiu Red is a very popular Baijiu...

Made in the cellar established during the Ming Dynasty (1573 AD).  This Baijiu is made with waxy red sorghum that is only produced in the region of Luzhou located in southern Sichuan. The liquid is held in a special barrel for solid-state...

From the Guizhou region of China this 50 year aged Baijiu is the epitome of the Kweichow Moutai brand.  Light golden in hue with an elegant, mellow and sweet fragrance.  500mL 53% ABV