Wine

Aquilani Pinot Grigio Fruili Grave DOC 2018 750ml

A great value red from the Southern Rhone - Loads of red fruit with earthy mushroom notes and peppery spice. 

Georges Duboeuf Beaujolias-Villages 750ml 2017

Denis Carre Pommard Les Noizon 2017

This New Zealand Sauvignon Blanc is light and crisp with aromas of green herb and tropical fruits.  On the palate expect layers of passionfruit, nectarine and lemongrass.  A match made in heaven for any seafood dish, in particular grilled...

Now owned by the Bollinger family, Ayala, once one of the biggest Champagne brands, is experiencing a resurgence. The Brut Majeur is a blend of 40% Chardonnay, 40% Pinot Noir and 20% Pinot Meunier. A dry, fresh and elegant sparkling wine that pairs...

Vasse Felix Classic Dry Rosé

Moët & Chandon Impérial is a complete, generous and dynamic Champagne made of Chardonnay, Pinot Noir and Meunier. Moët Impérial is the House’s iconic Champagne. Created in 1869, it embodies Moët &...

Experience the iconic Wirra Wirra Church Block, a timeless Australian favorite. This classic blend, crafted since 1972, showcases bright garnet hues and enticing aromas of red currants, dark cherries, and blackberries. Delight in the harmonious notes of...

Blended from chardonnay, chenin blanc and pinot noir this wine hails from Limoux in the Languedoc-Roussillon region of southern France. This little beauty is dry, very more-is, and similar in style to a high quality dry prosecco.

The Mulberry Tree is named for an ancient tree that grows on the banks of the River Bremer. This flows through the Bleasdale Vineyard on its way to Lake Alexandrina. The maritime influence of ‘The Lake’ is excellent for growing Cabernet...

The Brut Réserve is a blend in equal parts of the three champenois grape varieties: pinot noir, pinot meunier and chardonnay from 30 different crus. 25% reserve wines are used to produce this cuvée:After four years ageing in our cellars, its style...

Indulge in the opulence of Bollinger Special Cuvée NV Champagne, a pale golden elixir that promises an unforgettable experience. From the moment it graces your glass, the air is filled with the irresistible aroma of brioche, setting the stage for...

Step into the rich history of Bleasdale Vineyard with Second Innings Malbec. Named after Frank Potts II, a key figure in Bleasdale’s legacy, this wine pays homage to his contribution by depicting him playing cricket on the estate. While Malbec is...

Vasse Felix Classic Dry White

Blended from 40% chardonnay, 40% pinot noir, 20% pinot meuniere from 4 different years then, aged on lees for 2 years prior to release; a lighter style with a touch of honey and brioche, with lovely green apple flavours and crisp acid finish. ABV: 12%

Elegant colour with gold reflections raised by a foam persistent with fine bubbles. Subtle notes of elderflower and citrus, finishing with notes of dried fruit and toast. ‘A terrific champagne at a great price. Burnt-toast, cracked-yeast, hazelnut...

Perrier-Jouët Grand Brut Champagne is an artful reflection of Maison Perrier-Jouët's rich heritage, skillfully blending Chardonnay's luminous notes with the richness of Pinot Noir and Pinot Meunier. Crafted from a selection of around 50...

Our pick of the Non-vintage roses this year, this not only looks terrific in a glass but tastes great as well. Salmon pink in colour , dry and savoury, fruits of strawberry, cherry and currants, persistent sumptuous.

Discover exceptional value in the world of Champagne with Robert Moncuit 'Les Grand Blancs'. Recognised as one of the finest Blanc de Blancs Champagnes in Tyson Stelzer's 20/21 Champagne Guide, this Grand Cru gem offers accessibility without compromise...

From the Mendoza region of Argentina home of affordable malbec, dark cherry and blackberry flavors, well-integrated hints of brown spice and vanilla contribute layers of complexity. A full structure, firm tannins and a long finish.

Experience the aromatic allure of Baby Doll Pinot Gris. Bursting with ripe stone fruit and fresh figs, this wine offers a soft, rounded palate complemented by a refreshing, crisp finish. 13% ABV 750mL

Named after the little "babydoll" sheep that help in the vineyard munching on the grass and weeds and in the process reduce the vineyards carbon emissions by limitting the need to use tractors to mow!- a great NZ sauvy with bundles of tropical fruit...

This dry, medium-bodied Margaret River Cabernet Sauvignon displays notes of blackcurrant, cherry, plum and peppery spice.   

The Barking Tree Margaret River Chardonnay presents lovely stone fruit and melon aromas, with a hint of sweet biscuity oak. The palate shows ripe fruit flavours with a lingering creamy finish.  

Vibrant, fresh and bursting with passionfruit, gooseberry and citrus the Barking Tree Margaret River Sauvignon Blanc is a real crowd pleaser.  Dry and crisp with a long line of refreshing acidity. 

The Barking Tree Margaret River Shiraz displays layers of soft red fruit with a spicy, pepery edge.  Made in a fresh, vibrant and modern drink-now style it's a great value addition to any dinner table. 

Indulge in this highly expressive Cabernet Sauvignon from Barossa Valley Estate. This wonderfully complex wine is sure to impress with its bold and elegant flavours. From the very beginning, Barossa Valley Estate's viticultural practices serve to nurture...

Experience the best of the Barossa with this exceptional blend from Barossa Valley Estate. A delightful blend of three iconic Barossa varietals, Grenache, Shiraz and Mourvedre, this wine is crafted to be a true representation of the Barossa. Barossa...

Barossa Valley Estate Shiraz showcases vibrant characteristics of red plum, black pepper, and spice, creating a truly enjoyable drinking experience. With a philosophy rooted in capturing the elegant finesse and vibrant fruit flavors of the Barossa...

Discover the rich history of Durif with Berton Vineyards Metal Label Durif. Originating in France as a cross between Syrah and Peloursin, Durif has found its perfect home in the warm, rich soils of Griffith, New South Wales. This exceptional varietal...

This Sauvignon Blanc displays aromas of green grass, gooseberry and sweet capsicum with underlying tropical notes, culminating in a zesty palate that displays crisp snow pea with hints of passionfruit. It exhibits a delightful fruit depth that persists...

Indulge in the exceptional Berton Vineyards Reserve Coonawarra Cabernet Sauvignon. Crafted from the finest grapes of Coonawarra's renowned vineyards, this wine embodies true varietal excellence at a fantastic price. Immerse yourself in the impenetrable...

The Berton Vineyard Reserve range brings together wines from regions that due to their distinct climate and soil have excelled at producing particular varieties. Eden Valley’s warm days, cool nights, dry summers and wet winters create the perfect...

Made from 100% Barossa sourced grapes, this is typical of the Barossa Style. Full bodied and rich wine that would reward a couple of years in the cellar.

The Berton Vineyard Metal Range takes stand alone varietals to make something exceptional. Cabernet Sauvignon, the King of the red wine grapes has a reputation for refined class and distinction and this Cabernet Sauvignon is sure to impress. With deep...

Lifted tropical fruit aromas with hints of lime and grapefruit complimented by subtle oak. No complaints.

An expressive, medium to full bodied wine showing intense lifted dark berry fruits and spice. The palate is vibrant with dense blackberry and fresh plum flavours complemented by liquorice and pepper spice. Mix and match any 6 of the following Bleasdale...

This delicate wine shows all the spice and perfume we expect from cool climate Pinot Gris. Nashi, ginger and rosewater perfume leads to a rich and textured palate with nutty complexity from the barrel ferment component. A satisfying yet moreish wine, a...

The Owl & Pussycat range consistently delivers excellent value for money and this Pinot Noir is no exception. Bursting with red fruit aromas of strawberry, raspberry and cherry all brought together with a bright acidity leading to a lingering fresh...

Brand's Laira Blockers Cabernet Sauvignon pays homage to Coonawara's founding grape growers, the original 'BLOCKERS.' Crafted in true Coonawara style, this Cabernet Sauvignon reflects the powerful yet elegant structure characteristic of the region. With...

Uncover the excellence of Brokenwood Cricket Pitch Red, a superb blend of Cabernet Sauvignon and Shiraz. With enticing aromas, dark fruit flavors, and a velvety finish, this wine is a true delight. Its lovely purple hue and exceptional quality make it...

Indulge in the refreshing taste of Brokenwood Cricket Pitch White, a delightful blend of citrus and melon flavors. With a crisp, cool palate and zesty acidity, this wine offers a perfect balance at 11.5% alcohol. Enjoy the summer vibes all year round...

Unique to Brown Brothers, Cienna is summer berries in a glass. Red berries & spice on the nose, a sweet, juicy palate with a refreshing finish. Drink chilled.

Dolcetto is an Italian variety meaning 'little sweet one'. A nose of red jubes, berries, spice & licorice, followed by a plate of summer berries & natural grape sweetness & a refreshing, lively finish. Drink chilled.

Australias best known moscato, musk on the nose, & a sweet, fruity, tropical fruit palate.

Rose petal and red berry aromas along with freshly crushed grapes and a spicy perfume dominate the nose. A wine of universal appeal, serve well chilled and enjoy while young and vibrant.

This wine is the ultimate marriage of the two grape varieties. It has all the fresh and fruity flavours of Moscato balanced beautifully with hints of grapefruit and passionfruit. 6.5% alc/volume

The Sparkling Moscato has lifted musk aromas along with freshly crushed grapes and a sherbet perfume.

made from Muscat of Alexandria grapes with a small percentage of Cienna (4%) to give the rosé colour. The palate also shows these characters along with a fruitiness that is balanced by acidity and the refreshing full sparkling sensation. 7% alcohol.

Indulge in the exquisite richness of Brown Brothers Australian Tawny. Smooth and complex, this fortified wine offers a delightful balance of sweetness, fruit intensity, and acidity. With its aging process already complete, it is ready to be enjoyed right...

From producer Bruno Thierry who have been making wine in the Rhône Valley since 1985. This southern Rhône red is blended from grenache, syrah and mourvedre and the for-runner of Australia’s classic and heroic GSM’s from South...

A producer that has been making wine in the Rhone Valley since 1985, blended predominantly from syrah and a small proportion of grenache, medium to full bodied with hints of black pepper, tapenade and dry herbs.

Bruno Thierry has been making wine in the Rhone Valley since 1985. This classic dry rose, blended from cinsault, syrah, grenache, is fuller and more flavoursome than most Australian rosé with a hint more skin contact – a more serious style.

Experience the vibrant flavours of Catalina Sounds Marlborough Sauvignon Blanc. This exquisite wine captivates the senses with preserved citrus, elderflower, and hints of tropical fruit, complemented by a subtle touch of jalapeño. From the first...

Aromas of dark cherry, liqueured chocolates, dried herbs and spice. The flavours are all deep and dark with a juicy, fleshy roundness, plenty of generosity and just the right amount of tannin to tighten up the opulent fruit. A very enjoyable and...

One of the frist premium Australian sparkling wines, based in the Yarra Valley & owned by Moet & Chandon. A chardonnay pinot noir blend from Victoria & Coonawarra.Chandon’s sparkling wines are made the same quality, prestige and attention to details of...

Croix de Mai is a small estate owned by winemaker Cecile Reich. The name is in honour of the ancient cross located in front of the cellar. There are only 1.7 hectares of vineyards at the tiny estate containing vines over 55 years old. This Medoc is 90%...

Château Font-Vidal is located in the heart of Bordeaux’s Entre-Deux-Mers region with Pascale and Jean-Dominique Poncet at the helm for 30 years. This classic Bordeaux has cedar characters with firm, savoury flavours that belie the wine’s age; it will...

Coming from a tiny 2.5-hectare vineyard planted to 80%merlot, 15% cabernet sauvignon and 5% Malbec the average vine age being 45 years. The wine is deeply ruby coloured, with a generous bouquet, a mix of mature black, fruits, nuanced toasty notes and...

A blend of 78% merlot and 22% cabernet franc this AOC Bordeaux has upfront notes of cherry and plum balanced by soft tannins. 

Chateau L'Heyrisson is located close to Bordeaux's Dordogne river in the Entre-deux-Mers area. This wine is merlot dominant with around 30% cabernet sauvignon filling out the blend. Careful maturation in a mixture of new and used oak has resulted in a...

Côtes de Castillon is located on the eastern border of Saint Emilion. Chateau La Bouree extends over 10 hectares where the upper river plain meets the first hillsides. Made from merlot 70%, cabernet sauvignon & cabernet franc 30%; 12 months in French oak...

This Bordeaux Superieur is a great alternative to any Coonawarra cabernet at the same price. Merlot dominant Bordeaux, well structured with a concentrated palate and a dry finish.

For almost two centuries the three traditional Bordeaux varieties of merlot, cabernet franc and cabernet sauvignon have grown in the Chateau Lagnet vineyard. Planted on gently sloping hillsides and rounded hilltops on a rather dense clay terroir on an...

A blend of merlot and cabernet franc, this wine is packed full of black cherry and spicy dark fruit notes.   Drinking beautifully now.

Since 1947, four generations of the Le Grix de la Salle family have all shared the same passion for wine. Blended from 70% merlot, 20% cabernet sauvignon, and 10% cabernet franc, a powerful wine that will keep for many years.

Cielo 3 Passo Bianco

Indulge in the captivating allure of De Conti Appassimento, a truly remarkable wine that offers fantastic value for money. Crafted using the traditional Appassimento method, this wine showcases the artistry of traditional winemaking. The carefully...

A true dry Italian Prosecco. Light, crisp and fresh it is made from the glera grape variety grown in cooler areas of northern Italy and the perfect aperitif style.

Passionfruit & gooseberry aromas leap from the glass, lime, asparagus & grassy notes on the palate followed by a palate of racy acidity.

64/36 blend of pinot noir & chardonnay from the Adelaide Hills. Apples, pears & lees on the nose, citrus, grapefruit & yeast lees on the palate followed by a creamy, clean finish.

Sourced from pinot noir & chardonnay from the Adelaide Hills. A crisp, aperitif style sparkling wine.

100% Pinot Noir fruit from the Adelaide Hills with several back vintage 'Reserve' wines added, 20% aged in old oak with a minimum 12 months ageing on lees.

A stunning, bright, light green colour, opens up on a really fine bouquet of fresh lime, lemon zest and elderflower tea. The palate shows a fine balance between the residual sugar and the vibrant acidity. Notes of a sherbet texture accompanied by...

Crimson-purple with a subtle ruby halo, this McClaren Vale Shiraz is brimming with flavour.  Fragrant aromas of dark plum, blackberry fruits, boysenberries, subtle black pepper and a touch of liquorice.  Rich and opulent black fruits - plums,...

A classic Chardonnay that never disappoints. Complex and powerful with layers of stone fruits, white peach, apricot, freshness of melon, oak spices and creamy cashew run through the bouquet and palate alike. Velvety texture and balanced acidity are...

Immerse yourself in the captivating Dandelion Lionheart of the Barossa Shiraz. With deep, dense violet-purple hues, it exudes intense aromas of dark berries, dark chocolate, and a hint of smoked paprika. The plush fruit flavors flood the palate, while...

Established in 1955 this tiny family owned Burgundy estate produces outstanding wines.  Hand harvested before spending 12 months on lees. The winemaker recommends opening this Cuvée 2-6 years after the vintage date but notes it has the...

From the Meursault region of Burgundy 100% pinot noir vines average age 30 years were used to source fruit. Fermented in oak vats then aged on lees to add extra complexity this is a great drinking pinot and a step up from its Australian and New Zealand...

Notes of pear and pithy lemon, very fine bubbles with a gentle creaminess that make this the perfect lunch time drink. Vegan and Vegetarian friendly.

Cherrys, spice & oak dominate this pinot form Tamar, Tasmania.

Comes from gravelly, stony soil with small areas of sand. Yields average 45 hl/ha. The wine spends 15 days in temperature-controlled vats and 12 months in oak. It shows deep ruby color with garnet nuances. The nose is expressive, with notes of ripe...

Vines were planted in 1947, 100% syrah, complex and solid with good tannin and some aged savoury complexity. Can be drunk now or kept for up to 10 years.

If you think you don't like Sauvignon Blanc, think again. Green apple, melon and pear with a zippy citrus lift.  An absolute delight to drink.   

Aromas of green apple and pear on the nose leading into a luscious, tropical fruit laden palate.  The Enzed Marlborough Sauvignon Blanc would pair beautifully with seafood, soft cheeses or vegetarian dishes. 

Dark colour, with ruby tints. scents of red and black berries together with hints of spiced oak and vanilla. It is complex, rich, long and fat on the palate, with intense flavours of raspberry and wild strawberry. the tannins are soft and silky; the...

Indulge in the bold flavors of Fantini Sangiovese Terre di Chieti, a delightful red wine from an historic winery established in 1538. With a fruit-forward palate and fine drying tannins, this wine pairs beautifully with slow-roast lamb or an enticing...

Indulge in the delightful Fat Bastard Californian Chardonnay. This full bodied classic chardonnay displays notes of grilled pineapple, spiced butterscotch, peach, and apricot. With hints of macadamia and almond meal, this wine is balanced by bright...

The fruit is sourced from the home of malbec- Mendoza in Argentina. Juicy style with layers of berry fruits and fine but apparent tannins. A meat wine.

Full flavoured pinot from the Languedoc region of France. Well balanced wine dominated by red and black fruits with dark cherry undertones. Some stewed rhubarb adds to the complexity with savoury tannins on the finish.

Indulge in the exquisite Flametree Chardonnay, brimming with elegance and complexity. With citrus oil, floral notes, dried pear, and grapefruit aromas, complemented by subtle French oak, every sip is a journey of sensory delight. The palate is textured...

Named after Governor Sir Henry Galway, governor of South Australia from 1914-1920. One of Australias best known tawnys, on each visit he would conduct a tasting of the finest "pipes" (500L barrels) of port. Average age of 12 years in barrel.

A label of Caves de Rauzan; this light and delightful dry rosé is made using only organic methods and a 50/50 blend of cabernet sauvignon and cabernet franc.

Grant Burge 5th Generation Chardonnay

Perfumed nose of plums, cherries and red berry fruits leading onto quite an intense, fruit driven palate The wine is medium-bodied in style and finishes with some enticing sweet spiciness and a touch of gentle tannin.

Excellent style with pear, blossoms, grapefruit flavours and a backbone of spice and a little gentle nuttiness. A wine with vibrancy and punch. Matches Mediterranean dishes perfectly.

Grant Burge Aged Tawny presents a wave of flavours, weaving spicy fruit notes from a generous proportion of grenache with the rich complexity of tertiary aged characteristics. The palate unfolds with a smooth richness, seamlessly balancing mid-palate...

Grant Burge East Argyle Pinot Gris