Rose Specials

Coral pink in colour. A very aromatic wine with enticing aromas of watermelon, raspberry, hints of wild roses and white nectarine.

The dry refreshing pink wines of Provence may not be complicated or heady, but they are certainly lovely. This classic rose is full of crisp acidity with light touches of tart red berries and citrus fruit.

A label of Caves de Rauzan; this light and delightful dry rosé is made using only organic methods and a 50/50 blend of cabernet sauvignon and cabernet franc.

Strawberries, cream and tropical fruit dominate the palate providing a luscious mouthfeel with a fine line of acid keeping it all in balance. 

Grown in clay-rich and volcanic soil this 100% grenache rosé has a beautiful salmon hue with notes of grapefruit and roses on the nose.  On the palate, cherry and blueberries backed by fresh acidity and lovely minerality.  Super...

A classic dry Provence rosé - 60/40 blend of grenache and syrah crafted by winemaker Sophie Sumeire Denante from one of the region’s oldest wine families. Dry and crisp, it is the epitome of the region’s style – served well...

Pale salmon hue with a nose of raspberry & musk sticks with a spearmint leaf like herbaceous note, just unwrapped Turkish delight, a little pink salt & papaya too. Inherently drinkable... all the things you want from a rosé: Texture &...

Pale salmon in colour this Côtes de Provence rosé is dry and crisp with notes of strawberry, raspberry, peach, melon and hints of citrus.  Light-medium bodied with good acid structure it's springtime in a glass!

This wine gets it name from the 11 minutes that they press the grape skins to obtain its rose colour. A perfect aperitif style, with crisp acidity and dry moorish palate.