Seonunsan Bokbunja Korean Raspberry Wine 375mL

Seonunsan Bokbunja Korean Raspberry Wine is crafted from raspberries grown in the fertile soils of the Seonunsan region, known for its clear, red-hued liquor. This fruit wine offers a delightful balance of sweetness, tartness, and a refreshing finish, making it a perfect choice for any occasion.

Made from 100% pure fruit, Seonunsan Bokbunja (raspberry) undergoes a careful fermentation process for three months, followed by over 24 months of cold aging, resulting in a rich and smooth taste. Additionally, it undergoes three rounds of cold filtration to ensure a colour and flavour that suits the consumer's palate.

What kind of food pairs well with Seonunsan Bokbunja? Many Koreans enjoy this raspberry wine with seafood dishes like grilled octopus or Korean favourite, Bossam, steamed pork belly with kimchi. 

Another tip from Korean raspberry winemakers is to mix raspberry wine with lager to make it pink fruity beer. The golden ratio here is 1:6! 

375mL

ABV: 16%